Spring Farro Salad
Enjoy both greens and grains in this hearty springtime salad from the Kendall Reagan Nutrition Center!
Author Archives: Kendall Reagan Nutrition Center
Beef and Vegetable Stir Fry
This stir fry from the Kendall Reagan Nutrition Center is bursting with flavor with lots of fresh vegetables and beef coated in an Asian-inspired sauce with ginger and chives. Serve with brown rice for a quick, filling meal.
CSU Cooks: Mango Orange Banana Smoothie
Make this recipe your own by substituting different types of fruit, yogurt, and alternative milks!
CSU Cooks: Mexican Chocolate
Avocado and coconut milk add depths of flavor to this decadent chocolate mousse from the Kendall Reagan Nutrition Center.
CSU Cooks: Roasted Brussels sprouts, butternut squash and cranberries with balsamic syrup
This recipe, from the Kendall Reagan Nutrition Center, is a healthy and warm dish, perfect for the holidays.
National Diabetes Prevention Program
This year-long program includes resources and support to help you prevent diabetes.
CSU Cooks: Fresh Hummus
Hummus is an easy way to incorporate fiber and protein into a meal or snack, and simple to make from scratch.
No-bake pumpkin bites
This recipe is perfect for a healthful snack on the go.
CSU CooksÂ
Oatmeal-Crusted Chicken TendersÂ